Globally Inspired Tapas in Miami at Rosa Sky

There’s simply no denying the vibrancy of Miami’s dazzling skyline. Imagine enjoying that shimmer from a nightlife hot spot with an awe-inspiring panoramic view. Whether you’re enjoying our incredible music and unique vibe with a glass of wine or signature cocktail, you won’t want to miss a single opportunity to explore the experience that awaits you at Rosa Sky Rooftop Bar & Lounge.

Set high above the city in Miami’s Brickell area, our rooftop retreat is the ideal destination for nearly anyone who appreciates fine dining with masterful remixes of crave-worthy flavors. Of course, our exceptional servers will be happy to answer any questions you may have about every delectable bite. Until then, consider exploring the virtues of some of our most requested nibbles.

What Are Tapas? 

The original tapas of Spain were simple, functional nibbles provided to patrons by taverns and pubs to protect their drinks. Over time, the thinly sliced breads and meats were replaced by artistically plated delicacies. Today, tapas are intricately woven into the very fabric of Spanish life – a serving style featuring salty, savory, or sweet delectables presented in a way that encourages culinary exploration – in bite-sized portions ideal for sharing.

Try These Spanish Style Tapas in Miami

The humble origins of the serving style explain why people asking, “What are tapas?” could find conflicting definitions. As a verb, tapas means “to cover.” As a noun, tapas are petite plates featuring bite-sized portions of delectable nibbles. As you’re exploring our menu, it’s easy to see why Rosa Sky Rooftop Bar & Lounge is one of Miami’s most popular destinations for the globally inspired bites our most devoted tapas enthusiasts are fond of identifying and classifying by the way they’re served.

Casas de Picar

Casas de picar tapas are finger foods. With no utensils required, they’re ideal for sampling multiple flavor combinations while mingling. Rosa Sky’s Summer Vegetable Rolls, for example, is a memorable infusion of kimchi cabbage, curried mango mustard, black bean “butter,” and roasted cashews enhanced with the bold, spicy flavor profile of Japanese togarashi seasoning. Our Cuban “Cigars,” on the other hand, feature a flavorful fusion of Jamon, lechon, queso, relish, scallion ash, and dijonaise served in a crispy shell.

Pintxos 

Pintxos, also known as Pinchos, originated in the Basque region of Spain. They’re the type of tapas traditionally served on a skewer or pick. Rosa Sky’s Honey Glazed Picanha Skewers, one of our most requested tapas, is served with miso-white bean purée, pine nut tapenade, and piquillo pepper, a sweet culinary treasure with little heat. Patrons selecting our Picana Skewers often enjoy them alongside our Spanish spice-crusted fries. They’re served with Rosa aioli, parmesan aioli, and chipotle ketchup.

Cazuelas 

Our hot, hearty tapas are served in a modern version of their namesake clay dishes, cazuelas. Of the many tapas that fall beneath that umbrella, Rosa Sky’s Buffalo Chicken Empanada is the talk of the town. We serve our take on the traditional tapas with mirepoix salad, a mix of finely diced aromatic vegetables. Many people celebrating in our rooftop venue enjoy them served alongside bites of braised short rib grilled cheese, our version of a classic comfort food made with Sullivan St. Brioche and Mahon.

Experience Miami’s Culinary Diversity with Rosa Sky’s Tapas

When you’re ready to explore Miami’s culinary diversity on a bite-sized adventure, reserve your seat at Rosa Sky, a destination with panoramic views of Brickell’s enchanting skyline. Our Miami hot spot is well-known for its vibrant atmosphere, specialty cocktails, and globally inspired tapas menu.

If you have questions we’ve left unanswered or want to make a reservation, call 786.745.7486. For more information about our Sunday brunch, happy hour menu, or elevating your next event with our colorful cocktails, wine list, and shareable bites, submit a contact form.